Grilled Vegetable Sourdough Pizza (using NS Pizza)

1 NS sourdough pizza (including tomato sauce and cheese)
1 summer squash, cut in rounds
1/2 zucchini, sliced lengthwise
2 slice aubergine
1/3 green bell pepper, sliced
salt, pepper, mrs dash garlic and herbs

On a grill pan, grill summer squash rounds, zucchini slices, aubergine and green bell pepper with salt, pepper and mrs dash until grill marks appear and vegetables are almost cook. Preheat toaster oven to 450F. Cover a small baking sheet with foil, place pizza on baking sheet, cover with tomato sauce, half of the grilled vegetables, and top with cheese. Bake for 5-7min or until cheese is melted and browned. Serve with remaining vegetables.

1 dinner + 2 vegetable servings.