How to stay in your skinny jeans, eat fabulous whole food and cook single servings, just for you.
Sunday, September 28, 2008
Beet Apple Cider
2 beet root, raw, peeled and sliced into thick slices 5 tart apples
Add all ingredients to a juicer, juice, and filter out foam from apples. Makes 2 large glasses. Drink immediately, or chill and serve over the next few days.
No comments:
Post a Comment